Wednesday, November 17, 2010

My First Post- Cookies and Cream

Well, I've been talking about having a cupcake side hustle for a while and I'm finally going full speed ahead with it. Tonight I made Cookies and Cream cupcakes for my friends in Baltimore.  One of our friends is heading there tomorrow for a long weekend.  I used the recipe from with a little tweaking.  I used 2/3 cup brown sugar and 1 cup of organic cane sugar, almond milk instead of cow's milk, and vanilla paste instead of extract.  Her recipe is GREAT and very easy to follow.

This is a pic of some I made a while back

The Oreo on the bottom is a nice surprise. 

Ready to go! I get these boxes from Michael's. I think they're so cute:)


  1. Hmm, looking forward to my gluten free cupcakes!

  2. Yes Ma'am! I will definitely post them!

  3. This is definitely the best cupcake I've ever had!! My two favorites combined into one; cupcakes and Oreo's. The whole family loved them. I'll be sure to place another order for the holidays. ;-)