Well, I've been talking about having a cupcake side hustle for a while and I'm finally going full speed ahead with it. Tonight I made Cookies and Cream cupcakes for my friends in Baltimore. One of our friends is heading there tomorrow for a long weekend. I used the recipe from http://annies-eats.com/2010/06/02/cookies-and-cream-cupcakes/ with a little tweaking. I used 2/3 cup brown sugar and 1 cup of organic cane sugar, almond milk instead of cow's milk, and vanilla paste instead of extract. Her recipe is GREAT and very easy to follow.
This is a pic of some I made a while back
The Oreo on the bottom is a nice surprise.
Ready to go! I get these boxes from Michael's. I think they're so cute:)