Well, I've been talking about having a cupcake side hustle for a while and I'm finally going full speed ahead with it. Tonight I made Cookies and Cream cupcakes for my friends in Baltimore. One of our friends is heading there tomorrow for a long weekend. I used the recipe from http://annies-eats.com/2010/06/02/cookies-and-cream-cupcakes/ with a little tweaking. I used 2/3 cup brown sugar and 1 cup of organic cane sugar, almond milk instead of cow's milk, and vanilla paste instead of extract. Her recipe is GREAT and very easy to follow.
This is a pic of some I made a while back
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The Oreo on the bottom is a nice surprise. |
Ready to go! I get these boxes from Michael's. I think they're so cute:)
Hmm, looking forward to my gluten free cupcakes!
ReplyDeleteYes Ma'am! I will definitely post them!
ReplyDeleteThis is definitely the best cupcake I've ever had!! My two favorites combined into one; cupcakes and Oreo's. The whole family loved them. I'll be sure to place another order for the holidays. ;-)
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